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Blackberry Buckle: Submitted by: DM | Date Added: 12 Sep 2011
Listed in: Desserts

1/2 cup butter
1 cup sugar
1 1/3 cup flour
1/2 tsp. cinnamon
1 egg
1 1/2 tsp. baking powder
1/8 tsp. salt
1/3 cup milk
1 tsp. vanilla
3 cups sweetened black berries

Cooking Instructions

Combine 1/4 cup butter, 1/2 cup sugar, 1/3 cup flour, and the cinnamon. Mix until crumbly.
Cream remaining butter and sugar well. Beat in egg.
Sift remaining flour, baking powder, and salt together; add to creamed mixture alternately with milk. Stir in vanilla.
Spread batter into greased and floured 7 inch square pan or baking dish. Scatter blackberries over batter. Sprinkle crumb mixture over blackberries.
Bake at 375 degrees for 45 minutes. Serve with whipped cream if desired.

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Blackberry Buckle
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