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1/2 cup salt
1/4 cup pepper
1 Tbsp garlic powder
1 Tbsp oregano
1 Tbsp celery seed
1 Tbsp paprika
1 Tbsp chile powder
Mix all together and keep in a tightly covered container in the fridge.
You can turn this into a delicious basting sauce for meats on the grill by adding:
4 cups white vinegar
4 cups water
1/3 cup Rendezvous Seasoning / Rub
Stir together and heat.
Baste meat at frequent intervals for a delicious
old-fashioned Tennessee BBQ flavor.
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