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1 pound white chocolate bark
1-1/2 cups peanut butter
2 cups crushed pretzels
Melt chocolate in microwave safe container at 50% power (medium) for two minutes. Stir and microwave in 30 second intervals until all is melted. Add peanut butter and pretzels. Drop by teaspoonfuls onto waxed paper. Chill and eat.
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