Currently listing 355 recipes in 23 categories!

 
Recipes -VIA- the Web!
Scalloped Onions and Potatoes: Submitted by: Sandy | Date Added: 4 Jun 2009
Listed in: Side Dishes
Ingredients

3 large onions, sliced
1 Tbsp. butter or margarine
2 Tbsp. flour
1/2 tsp. garlic salt
1/8 tsp. pepper
1 1/4 cups milk
1/2 cup (2 oz) shredded American Cheese
2 medium potatoes peeled and sliced thinly
1/4 cup (1 oz) shredded American Cheese

Cooking Instructions

In large saucepan cook onion in the butter using medium heat. Stir occasionally. Cook until tender, about 8 minutes. Stir the flour, garlic salt, and pepper into the cooked onion. Add milk all at once. Cook and stir until mixture thickens and is bubbly. Add 1/2 cup of cheese stirring until cheese has melted. Remove from heat. Place half of the sliced potatoes in a greased 1 1/2 quart casserole. Cover with half of the sauce. Repeat layers.

Bake covered in 350 degree F. oven for 35 minutes. Uncover casserole and bake 40 -45 minutes longer or until potatoes are tender.

Sprinkle with 1/4 cup cheese. Let stand for 5 minutes. Makes 4 servings.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.94/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.9/5 (51 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Fuss-Free Ravioli and Cheese Bake Lemon-Oregano Roasted Potatoes Chicago Deep Dish Pizza Beefy Salsa Mac Mozzarella Pasta Bake

Recipe Cloud Tags:
- Recipe Hit Count - 002907

 

 


 

Thank you, your comments will be reviewed shortly!