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Easy Beef and Potatoes: Submitted by: dwmoar | Date Added: 23 Feb 2009
Listed in: Casseroles

2 lb Ground beef
1 ts Salt
1/2 ts Pepper
1/4 c Onion; chopped fine
1 cn Condensed tomato soup
6 md Potatoes; peeled and sliced
1 c Light cream

Cooking Instructions

Brown the beef well and drain. In a small bowl, mix salt, pepper, onion and soup. Peel and slice the potatoes. In the slow cooker, alternate layers of potatoes and meat (start with the potatoes). Pour soup mixture over it all. Cover and cook on LOW for 4 to 6 hours. Pour cream over all and turn to HIGH. Cover and cook on HIGH for 15 to 20 minutes.

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