1 1/4 cups water
2 teaspoons sugar
1 1/4 teaspoons salt
2 tablespoons olive oil
3 cups unbleached all purpose flour
1 teaspoon baking powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon msg (Accent*)
1 1/2 teaspoons bread machine yeast

Add ingredients (except for cornmeal) to machine bread pan in order as per manufacturer's instructions.

Set to "Dough" cycle.

Lightly grease one 9 x 13-inch pan.

When the dough cycle is complete, roll out dough and place in pan.

Let rest in pans for 10-15 minutes.

Add toppings of your choice.

Bake at 350°F until done (approximately 20 minutes, depending on the thickness of toppings).

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