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Apple Enchilada Dessert: Submitted by: diannek | Date Added: 29 Jan 2009
Listed in: Desserts

1 (21 ounce) can apple pie filling
6 (8 inch) flour tortillas
1 teaspoon cinnamon
1/3 cup margarine
1/2 cup white sugar
1/2 cup brown sugar, packed
1/2 cup water

Cooking Instructions

Preheat oven to 350 degrees F.

Spoon fruit filling evenly onto all tortillas. Sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased 8 x 8 inch baking pan.

Bring margarine, sugars and water to a boil in a medium saucepan. Reduce heat and simmer, stirring constantly, 3 minutes. Pour sauce over tortillas; sprinkle with extra cinnamon on top, if desired. Bake in preheated oven for 20 minutes.

Makes 6 tortillas, may be cut in half to serve 12.

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