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4 tablespoons butter or margarine
1 tablespoon baking cocoa
1 cup confectioners' sugar
1 teaspoon milk
4 tablespoons creamy peanut butter
In a small saucepan, melt the butter; remove from the heat. Add cocoa and mix well. Stir in sugar. Add milk and stir until smooth. Add peanut butter and mix well. Drop by teaspoonfuls onto wax paper; flatten tops and shape into 1 inch patties. Make about 3 dozen.
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